宿泊予約
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里山かまどご飯 Old-style Japanese lunch experience

Work together with your teacher to prepare a simple yet special Japanese lunch, just as the people of Kumagawa-juku did hundreds of years ago. The centerpiece of this lunch is the finest Koshihikari rice, grown with the purest water from Wakasa town.

Information

The flow:
1. Start cooking at 10:30 a.m.
2. Finish and eat lunch at 12:00 p.m.
3. Enjoy lunch and relax until 1:30 p.m.
Pricing:
Adults are 6,800 yen (tax included) per guest
Children are 3,400 yen (tax included) per guest
Children under 3 are free. Children from 3 years to 15 years old fall under the "child" pricing.
Number of guests:
Only groups of 2-4 guests can participate.
Parking:
Please park your car across from Hishiya, the same place where you checked in.
Schedule:
From 10:30 a.m. to 1:30 p.m.
Menu:
1. Rice (Koshihikari)
2. Miso soup
3. Salted plum
4. Wakasa raw egg
5. Mushrooms (shiitake)
6. Mackerel paste (heshiko)
7. Seasonal vegetables
8. Japanese arrowroot tea
9. Homemade plum juice
Important Notes:
1. This experience will happen on the day after your check-in.
2. This experience is limited to 1 group per day.
3. Smoking and vaping is forbidden within the property.
4. After the experience, your clothes may smell of smoke. For those concerned, please prepare a change of clothes.
5. This experience usually is sold as a package with your stay, but for those interested in the experience only, please send an email to info@dekita-tokyo.com
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